Friday, April 19, 2013

Contemporary Island Wedding Inspiration


Met a darling British couple last week looking for a stylist for their small but elegant December wedding.   I put together a couple of inspiration boards based on the relayed description of their style; contemporary and sleek with a color palette of bright white, silver, grey, and platinum.


Saturday, April 13, 2013

Celebrate Earth Day with TCI Shines April 20!

tci shines
Dear Stacie,

Earth Day is here once again!
As part of our efforts to keep the island of Providenciales clean, we invite you to participate in our 5th annual TCI Shines Clean-up Campaign, on Saturday, 20th April 2013 at 6:30 a.m.

LOGISTICS:
Volunteers are asked to meet at their selected zones to start the clean up from 6:30 a.m. to 9:30 a.m. Join us at The Children's Park in The Bight afterwards for a short presentation and refreshments.
As is customary, we will work in teams,  attached below is a list of the zones:-

ZONES - TCI SHINES

You will notice that Amanyara has already confirmed their participation and have selected zone 1. Please advise us of your selection and the number of volunteers who will be a part of your team.

DONATIONS:
It would be appreciated if you could donate bottled water, gloves, garbage bags, hamburgers and hot dogs.
Thank you in advance for your cooperation.

Sincerely
NT signature
Nicholette Thomas
Tel: 649-941-5787
Email

Friday, April 12, 2013

Field Guide Friday - Butterfly Weed

Images via B. Naqqi Manco

Asclepias Curassavica, locally known as butterfly weed, is a flowering plant in the milkweed family, Asclepiadaceae.  As one would guess, the sap of this plant is milky (and rumored to be poisonous, especially damaging to the eyes).  It's local name references it's attractiveness to butterflies, as well as birds and bees, who like to visit the blossoms.  It is a nice addition to a flower garden, typically growing 2-4' tall and flowering from spring until fall.  I love the wispy nature of these flyaway seed pods, so pretty!

Friday, April 5, 2013

Cupid


Nearly three weeks ago my husband found a little blonde potcake puppy on the road (luckily a non busy stretch in the early morning near the Conch Farm), all on her lonesome, filthy, and so scared she ran under the car when my husband pulled over to investigate.  He scooped her up without much trouble and whisked her back to the house where she promptly received a bath, and plenty of food and water.   

 

We have loved welcoming this little bundle of fluff and big brown expressive eyes into our lives, but the time has come for her to leave us foster parents.  Please contact Potcake Place if you think Cupid may be a right new member for your home!

Cupid is now 8 weeks and ready to adopt! She has been such a joy to watch come out of her shy shell. Her first two days she wanted nothing more than to nuzzle next to you and bury her head under your arm or foot but now she is a confident, full energy, little lovergirl! She has been cohabiting well with a mature dog and cat, and is now fully potty trained and sleeps through the night!! Cupid will be a super loyal dog, she prefers to stay with you in sight at all times versus wandering and is a nice little alarm system already for cars coming in the drive. Cupid is looking for her forever home!

Saturday, March 30, 2013

Field Guide Friday - Big Sage Lantana

Image via wildernessarena 

In honor of Easter, Lantana Camara, Big Sage, or West Indian Sage, the only species to date that reminds me of candy.  The clustered flowers come in a kaleidoscope of colors, some varieties all on the same bloom, from white to purple, yellow, red, pink, orange, even blue.  I love the strong fragrance of this plant; the flowers, the leaves, the stems, everything is highly aromatic.  But though you may be tempted to a little taste of this lovely, be aware, the entire plant is highly toxic!  The green berries are the most poisonous and can actually be fatal to humans or animals. 

Image via b. Naqqi Manco

This species, part of the Verbenaceae (Verbena family), is a small tropical perennial shrub that may grow up to ten feet.  The stem and leaves are hairy and the species is known for it's hardy nature, even considered invasive in some parts of the world.  It likes full sun and well drained sandy soil, has some salt tolerance, and is known to revive after you may think it dead (another reason it is appropriate for Easter).  It requires little water, is mostly immune to pests or disease, and has extreme heat tolerance, to the fact of being called fire resistant.  It will grow and quickly colonize burnt areas. The flowers bloom all year long and will attract butterflies to the garden to pollinate, or as you see below, hummingbirds.

Above and below images via one of our Fleur de Lys Villa guests, Mathew, in the courtyard last February.


Based on the coloring I would guess this is a male Bahama Woodstar hummingbird. 


Our current guests, also bird watching enthusiasts, we bid farewell to today as the head back home to British Columbia.  This family has been a real treat to host at the villa, they really enjoyed all the nature surrounding Fleur de Lys and Turks and Caicos.  Much gratitude to the Radley's, bon voyage and we hope to welcome you back to Turks and Caicos in the future.


Friday, March 22, 2013

Progress and Impediments to TCI Marine Environment

Image via wildoceans
Last June I was interviewed by Amdeep Sanghera as part of a Marine Conservation Society funded study to determine key marine conservation issues affecting the Turks and Caicos Islands.  Last evening a small group of individuals and I attended a meeting at DEMA to hear about the results of those findings and enter into discussion on possible solutions.  The largest concerns of the overall study were 1.Decline in conch, lobster, and reef fish 2.Damaging development and water activities 3.Lack of enforcement of existing laws and legislation. Our group came up with several great ideas; an adopt a dive or snorkel mooring initiative, an artificial reef initiative, increased signage within the national parks, a fish certification scheme coordinated between local restaurants and fishermen, workshops on eco-minded fishing and lobster catching practices, a DEMA officer of the month rewards program, a volunteer warden program, an incentive program for local businesses to be DEMA certified operators, and an awareness campaign via a list of top ten tips for conservation practices here in the Turks and Caicos that would be published and broadcast throughout the country for all visitors and residents alike.  We are looking for YOUR ideas!  What do you think can be done to conserve our environment?  What would be on your top ten list of tips? 


The Thursday Night Fish Fry is a superb example of how connected our marine environment is connected to our vital tourism industry here in the Turks and Caicos Islands.  CNN has just published a fantastic article, Fish Fry Bridges Tourist-Local Gap in Turks and Caicos, but as importantly, it forms an alliance between the environmental community and the tourism community.  This allegiance needs to be strengthened and solidified so these co-dependent sectors can sustain one another.   We need to keep our oceans healthy, to keep our marine species thriving and their habitats safe and a new threat has just surfaced. 

 Image via sustainablesushi

From the thepetitionsite:

"The Turks and Caicos Islands, known throughout the world for their pristine beaches and diverse marine wildlife, is being threatened by a project which seeks to determine the viability of a commercial pelagic fishery in their waters. This exercise will open Turks and Caicos waters to long-line commercial fishing vessels. This indiscriminate method causes depleted fish stocks and excessive incidental catch, including sea turtles and billfish . Pelagic long-line commercial fishing is incompatible with the Turks and Caicos Islands’ unique marine waters that provide healthy ecosystems for marine species and our “Beautiful by Nature” mantra.  Good conservation and responsible use of our marine resources are the true “sustainable” methods; ours is more than a label, it is a way of life."
 

 Furthermore, local resident and expert Delphine Hartshorn, writes, "Whether this is just a study or not, we must not allow longlines to enter our waters. Incidental, or unwanted, catch will threaten our billfish, turtle, shark and marine mammal populations as well as seabirds. 97% of blue marlin and 93% or white marlin are overfished as a direct result of pelagic longline commercial fishing. Those supporting longlining will argue that bycatch is released live, however, the majority will not survive after the stress and injuries caused from being hooked and dragged for 8 hours or more before release. The particular firm involved here will also argue that they hold MSC certification as a sustainable fishery. More than one quarter of MSC certified fisheries have been deemed unsustainable and out of 71 that were examined, 31% were concluded to be overfished and subject to continued overfishing. If this certification is so stringent in it's guidelines then why were 189 out of 200 applicants granted certificates? It is merely a marketing tool that allows uninformed consumers to feel they are making sustainable choices when buying fish and for fisheries that are not sustainable to make the claim. A viable solution would be to review the existing fisheries ordinance and allow charter boats, which use rod and reel, to sell their catch - keeping the fish, jobs and money in TCI. Not to mention these commercial vessels are US owned and operated, meaning minimal jobs for Turks Islanders, and if any, strictly minimum wage. Let's preserve our diverse marine environment and ban this ridiculous idea. And for those who believe that the impact of this proposed study for a pelagic longline fishery will only extend to the charter and recreational sportfishing community, you are very wrong. The impact will affect all industries including tourism, other water based activities, real estate, and the Turks and Caicos Islands' 'Beautiful by Nature' brand as a whole. Please support the cause and help us stop this before it starts. Once those lines are in the water it will be hard to get them out."

 Please click here to take a moment to sign this very important petition.

Tuesday, March 19, 2013

Happy Birthdays!


My dad Larry (above right) turned 67 years young yesterday.  Today, the baby of his brood (below right), turns 21 YEARS!  The apple doesn't fall far from the tree as they say . . . 


 Sterling, wishing you the best birthday yet! In between partying your faces off in Vegas and having a few moments like this . . . .

Above and below images via facebook

May you, your father, and your older brother bond at the bar, and may they impart a little wisdom on reaching adulthood.  Here's mine:


I believe much of what is stated above is already inherently in you.  At this age it can be the best of times and the worst of times.  Always remember this beautiful Cherokee legend:

Image via haartandsoul

Go out there and feed the right wolf bro!